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Mojito Grilled Fish Tacos With Strawberry Salsa

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Mojito Grilled Fish Tacos With Strawberry Salsa

Ingredients

  • 1 pound white fish such as tilapia, cod, etc.
  • 1 tablespoon oil
  • 1 lime, juice and zest
  • 2 tablespoons rum (optional)
  • 1 jalapeno, finely diced
  • 1 clove garlic, chopped
  • 1 green onion, finely sliced
  • 1 handful mint, chopped
  • 1 handful cilantro, chopped
  • 1/2 teaspoon cumin, toasted and ground
  • salt and pepper to taste
  • 8 (4 inch) tortillas
  • 2 cups strawberry and avocado salsa
  • 1/2 cup queso fresco or feta, crumbled
  • 1 handful cilantro
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