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Mocha Rum Cake

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Mocha Rum Cake

Ingredients

  • cocoa powder for dusting
  • 3 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 3/4 teaspoon salt
  • 3/4 pound fine-quality bittersweet chocolate (not unsweetened), chopped
  • 3 sticks (1 1/2 cups) unsalted butter, cut into pieces
  • 1 cup dark rum
  • 1 1/3 cups strong brewed coffee
  • 2 1/4 cups granulated sugar
  • 3 large eggs, beaten lightly
  • 1 1/2 teaspoons vanilla
  • confectioners’ sugar for dusting
  • lightly sweetened whipped cream
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Published 2014-09-09 13:30:35 (2 years ago).

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