Save this 101 CookbooksSee original recipe on www.101cookbooks.com

Miso Vegetables & Tofu

advertise
Miso Vegetables & Tofu

Ingredients

  • 6 oz awase miso (or blend or equal parts white &; red miso)
  • 1/4 cup sake
  • 1/2 cup mirin
  • 3 tablespoons sifted natural cane sugar
  • red pepper flakes or shichimi tōgarashi, a big pinch or two
  • 4 cups / 12 oz / 340 g bite-sized veggies (see headnotes)
  • 12 ounces / 340 g baked or grilled (or lightly pan-fried) firm tofu, cut into bite-sized pieces
advertise

Social Stats

0Rating
0-5
1,261Pinterest
Pins
369Facebook
Shares
9Tweets
1,592StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:13:43 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×