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Mini Burgers With Smoky Tomato Chutney

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Mini Burgers With Smoky Tomato Chutney

Ingredients

  • 1 lb. tomatoes, cored and halved crosswise
  • 1 small red onion, unpeeled, cut into quarters
  • 1/4 cup golden raisins, coarsely chopped
  • 1/4 cup sugar
  • 1/4 cup cider vinegar
  • 1 tsp. smoked spanish paprika
  • 1/2 tsp. ground cumin
  • 1/2 tsp. sea salt, plus more, to taste
  • 1 garlic clove, chopped
  • 1 lb. ground beef, 85 percent lean
  • 1 tbs. minced fresh thyme
  • 1/4 tsp. worcestershire sauce
  • 2 tbs. unsalted butter, frozen
  • 8 small dinner rolls, about 3 inches in diameter
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