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Meyer Lemon Chicken With Baby Potatoes And Castelvetrano Olives

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Meyer Lemon Chicken With Baby Potatoes And Castelvetrano Olives

Ingredients

  • 2 boneless skinless chicken breasts, cut into three pieces each
  • sea salt and freshly cracked pepper, to taste
  • garlic powder, to taste
  • 1 1/2 tbsp olive oil
  • 1/2 lb small baby potatoes, sliced
  • 1 meyer lemon, cut into slices
  • 2 cloves of garlic, thinly sliced
  • 1 shallot, thinly sliced
  • 1 cup of chicken broth (divided)
  • 1 tsp cornstarch
  • 1 cup of castelvetrano olives (watch out for pits)
  • 1 tbsp meyer lemon juice
  • 1 tbsp butter
  • 1 tbsp fresh parsley, chopped
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Published 2014-09-09 12:30:41 (2 years ago).

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