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Membrillo (Quince Paste)

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Membrillo (Quince Paste)

Ingredients

  • 4 pounds quince, washed, peeled, cored, roughly chopped
  • 1 vanilla pod, split
  • 2 strips (1/2 inch by 2 inches each) of lemon peel (only the yellow peel, no white pith)
  • 3 tbsp lemon juice
  • about 4 cups of granulated sugar, exact amount will be determined during cooking
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Published 2014-09-09 15:29:19 (2 years ago).

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