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Mediterranean Turkey Meatballs With Herbed Yogurt Sauce

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Mediterranean Turkey Meatballs With Herbed Yogurt Sauce

Ingredients

  • 1 cup cooked lentils (black or green works well)
  • 1/2 pound ground turkey
  • 2 large eggs, lightly beaten
  • 2/3 cup breadcrumbs
  • 1/2 cup low-fat ricotta
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons red onion, minced
  • 2 tablespoons chopped black olives
  • 1 tablespoon capers
  • 1 clove garlic, minced
  • 2 tablespoons fresh italian parsley, finely chopped, plus more for garnish
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon dried dill
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1 cup greek yogurt
  • 1 clove garlic, minced
  • 1/2 teaspoon fresh or dried chives
  • 1 teaspoon fresh or dried dill, chopped
  • 1 teaspoon lemon zest
  • salt and pepper, to taste
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