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Meatballs Mexicana And Rice

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Meatballs Mexicana And Rice

Ingredients

  • 1 pound ground beef
  • 1 1/2 teaspoons dried oregano
  • 1 tablespoon dried parsley
  • salt, to taste
  • 1 cup rice
  • 2 cups water
  • 1 tablespoon cooking oil
  • 2 small onions, minced
  • 2 cloves garlic, minced
  • 1 (14.25 ounce) can tomato puree
  • 1 bay leaf
  • 2 tablespoons white vinegar
  • 1 teaspoon dried oregano
  • 1 tablespoon dried parsley
  • 1/2 teaspoon chili powder
  • 1 tablespoon brown sugar
  • 1 1/2 teaspoons cumin
  • salt and ground black pepper to taste
  • 1 (11 ounce) can mexican-style corn, drained
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Published 2014-09-09 13:02:29 (2 years ago).

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