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Mashed Potatoes With Caramelized Onions And Goat Cheese

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Mashed Potatoes With Caramelized Onions And Goat Cheese

Ingredients

  • 4 tablespoons unsalted butter, divided use
  • 1 tablespoon olive oil
  • 1.5 pounds yellow onions (approximately 2 large onions), thinly sliced
  • kosher salt
  • 1/4 teaspoon sugar
  • 3 pounds russet potatoes, peeled and cut into 1-inch pieces
  • 1.5 cups half and half
  • 1 clove garlic, smashed
  • 1 bay leaf
  • 3 ounces goat cheese
  • black pepper
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