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Marinated Pepper Salad With Garbanzos, Olives, And Feta

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Marinated Pepper Salad With Garbanzos, Olives, And Feta

Ingredients

  • 3 cups sliced sweet mini-peppers (or used diced bell peppers)
  • 1/2 cup balsamic vinegar
  • 2 t olive oil
  • 3 large cloves garlic, sliced
  • 1 tsp. vege-sal (or use 1/2 tsp. salt)
  • 1/2 tsp. coarse ground black pepper
  • 1 can garbanzo beans (chickpeas) rinsed and drained well
  • 1 can black olives, drained well and cut in half lengthwise
  • 1 t olive oil
  • 1-2 t marinade from peppers (to taste)
  • 1/4 cup shredded parmesan feta cheese
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