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Margarita Cupcakes

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Margarita Cupcakes

Ingredients

  • 9 ounces margarita mixer, bottled liquid
  • 3 ounces tequila
  • 3/4 ounce grand marnier
  • 1 (18.25 ounce) box white cake mix
  • 3 large egg whites
  • 2 tablespoons canola oil
  • 1 tablespoon lime zest
  • 1 cup unsalted butter, at room temperature
  • 5 to 6 cups powdered sugar
  • 2 tablespoons lime juice, freshly squeezed
  • 1/8 teaspoon salt
  • 1 teaspoon lime zest
  • green food coloring, if desired
  • small lime slices for garnish, if desired
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Published 2014-09-07 20:00:19 (2 years ago).

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