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Marbled Ricotta Cheesecake Brownies

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Marbled Ricotta Cheesecake Brownies

Ingredients

  • 250 gr. ricotta (9 oz)
  • 150 gr. cream cheese, at room temperature (5 oz)
  • 1/4 cup granulated sugar
  • 1 tsp. vanilla extract
  • 2 eggs
  • 120 gr. sour cream (4 oz)
  • 2 tb. all purpose flour
  • 200 gr. butter (7 oz)
  • 300 gr. bitter sweet chocolate (10.5 oz)
  • 6 eggs
  • 200 gr. granulated sugar (7 0z)
  • 1 tsp. vanilla extract
  • 150 gr. flour (5 oz)
  • pinch of salt
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Published 2014-09-09 13:30:40 (2 years ago).

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