Save this The Colors Of Indian CookingSee original recipe on www.thecolorsofindiancooking.com

Mango Saffron Gluten Free Cheesecake

advertise
Mango Saffron Gluten Free Cheesecake

Ingredients

  • 250 grams of gluten free graham crackers or ginger snaps, finely crushed
  • 3 tbs of unsalted butter
  • 500 grams of ricotta cheese
  • 500 grams of softened cream cheese
  • 1 and 1/2 cups of sugar
  • 1 and 1/3 cups of whipping cream
  • 1 tbs cornstarch
  • 1 and 1/2 tsp of vanilla
  • 1 small mango peeled and finely chopped
  • 1/4 tsp of toasted saffron
advertise

Social Stats

0Rating
0-5
22Pinterest
Pins
0Facebook
Shares
5Tweets
1StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:11:34 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×