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Mali's Gluten-free "Pancake Doughnuts" (Maasa)

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Mali's Gluten-free

Ingredients

  • 1/2 cup whole milk plus about 1 1/2 cups
  • 1/4 cup boiling water
  • 2 tbsp sugar
  • 2 tsp active dry yeast
  • 2 cups millet flour
  • 2 cups brown rice flour
  • 1 tbsp baking powder
  • vegetable oil, for frying
  • confectioner’s sugar
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Published 2014-09-09 13:21:42 (2 years ago).

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