Save this The Pioneer WomanSee original recipe on www.thepioneerwoman.com

Make-Ahead Muffin Melts

advertise
Make-Ahead Muffin Melts

Ingredients

  • 12 whole hard-boiled eggs, peeled and chopped
  • 2 cups grated cheddar cheese
  • 1 cup (real) mayonnaise
  • 12 slices bacon, fried and crumbled
  • 1 tablespoon (heaping) dijon mustard
  • ½ teaspoons garlic powder
  • 3 dashes worcestershire sauce
  • 6 whole english muffins split
advertise

Social Stats

0Rating
0-5
21,853Pinterest
Pins
2,586Facebook
Shares
117Tweets
465,374StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:16:19 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×