Save this America's Test KitchenSee original recipe on www.americastestkitchenfeed.com

Low-fat Creme Brulee

advertise
Low-fat Creme Brulee

Ingredients

  • 2 cups half-and-half
  • 1½ cups whole milk
  • ⅓ cup plus 8 teaspoons sugar
  • 1 vanilla bean, split lengthwise and seeds removed
  • ¼ teaspoon salt
  • 5 large egg yolks
  • 3 tablespoons cornstarch
  • 2 ounces white chocolate, chopped
advertise

Social Stats

0Rating
0-5
11,049Pinterest
Pins
25Facebook
Shares
1Tweets
1StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:00:06 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×