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Louisiana Crunch Cake

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Louisiana Crunch Cake

Ingredients

  • 3 cups cake flour (not self-rising)
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup butter, at room temperature
  • 2 cups granulated sugar + 1/4 cup for sprinkling in pan
  • 4 large eggs, at room temperature
  • 1/4 cup sour cream
  • 2 teaspoons vanilla extract
  • 1 cup buttermilk
  • 1/4 cup coconut flakes
  • 2 cups confectioners' sugar
  • 1/4 cup melted butter
  • 2 - 3 tablespoons heavy cream or whole milk, as needed
  • 1/2 teaspoon pure vanilla extract
  • 1/4 cup coconut flakes
  • 1/4 cup sliced almonds
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Published 2014-09-09 12:34:27 (2 years ago).

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