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Lobster Salad

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Lobster Salad

Ingredients

  • 2 lemons, preferably organic
  • 1/4 cup plus 1 tablespoon finely chopped red onion
  • 1/2 teaspoon fine sea salt, plus more for salting the boiling water
  • four 1 1/2-pound live lobsters
  • 1/3 cup mayonnaise, preferably homemade
  • 2 tablespoons thinly sliced basil leaves (or another herb, such as chervil, chives, parsley, or tarragon)
  • 1/4 teaspoon freshly ground black pepper
  • 1 1/2 pounds cherry and/or small heirloom tomatoes, preferably an array of colors, cored and cut into 1/2-inch pieces
  • 1/2 cup loosely packed basil leaves, large leaves torn into pieces
  • 1 1/2 tablespoon very good extra-virgin olive oil, plus more for drizzling
  • coarse sea salt, crushed
  • freshly cracked or ground black pepper
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Published 2014-09-09 12:36:35 (2 years ago).

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