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Loaded Turkey Santa Fe Baked Potato Skins

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Loaded Turkey Santa Fe Baked Potato Skins

Ingredients

  • 7 medium (32 oz) russet potatoes, washed and dried
  • 1/2 lb 99% lean ground turkey
  • 1/2 cup canned black beans, rinsed and drained
  • 1/2 cup frozen corn
  • 1 hot pickled serrano pepper, chopped (or jalepeƱo)
  • 1 large diced tomato
  • 1 cloves garlic, minced
  • 2 tbsp chopped onion
  • 2 tbsp chopped cilantro, plus more for garnish
  • 1 tsp cumin
  • kosher salt to taste
  • 14 tbsp reduced fat shredded cheese
  • nonstick spray (smart balance)
  • 1/4 cup chopped scallions
  • reduced fat sour cream or fat free greek yogurt (optional, extra pts)
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Published 2014-09-07 19:59:52 (2 years ago).

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