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Lemon - Oregano Salmon With Roasted Tomatoes

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Lemon - Oregano Salmon With Roasted Tomatoes

Ingredients

  • two 5-ounce portions of fresh salmon, rinsed and patted dry
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon freshly squeezed lemon juice
  • 1 tablespoon finely chopped fresh oregano
  • 1 teaspoon dijon mustard
  • 1 large clove garlic, minced (about 1/2 teaspoon)
  • salt and pepper
  • 3 medium ripe tomatoes, sliced thinly- about 1/4-inch
  • 1 tablespoon extra-virgin olive oil
  • salt and pepper
  • oregano sprigs to garnish, optional
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