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Lemon Goat Cheese Cheesecakes With Blood Orange Sauce

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Lemon Goat Cheese Cheesecakes With Blood Orange Sauce

Ingredients

  • 1 cup (250ml) graham cracker crumbs
  • 4 tablespoons (60gr) unsalted butter, melted and cooled slightly
  • 1 cup (200gr) sugar, divided
  • 8 oz (240r) fresh mild goat cheese, at room temperature
  • 8 oz (240gr) cream cheese, at room temperature
  • juice and zest of a whole lemon
  • 3 large eggs
  • 1 cup (250ml) fresh blood orange juice
  • 1/2 cup (100gr) sugar
  • 250ml de miettes de petits gateaux
  • 60 gr de beurre mou, fondu
  • 200 gr de sucre, utilise en 2 fois
  • 240 gr de fromage de chevre (frais et doux)
  • 240 gr de cream cheese ou autre fromage frais
  • jus et zeste d'un citron
  • 3 oeufs
  • 250 ml jus d'orange sanguine (frais de preference)
  • 100 gr sucre
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Published 2014-09-09 12:19:05 (2 years ago).

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