Save this La Fuji MamaSee original recipe on www.lafujimama.com

Lemon Cherry Tea Cakes

advertise
Lemon Cherry Tea Cakes

Ingredients

  • 1 3/4 cup all-purpose flour
  • 3/4 cup granulated sugar
  • 2 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup sour cream
  • 1/2 cup milk
  • 2 tablespoons finely grated lemon zest
  • 2 tablespoons fresh squeezed lemon juice
  • 1 large egg, lightly beaten
  • 12 whole cherries, with stems
  • 2 tablespoons fresh squeezed lemon juice
  • 1/3 cup confectioners’ sugar, plus more, if needed for thickening
advertise

Social Stats

0Rating
0-5
285Pinterest
Pins
24Facebook
Shares
13Tweets
1StumbleUpon
Views

Recipe Stats

Published 2014-09-09 14:14:58 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×