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Lemon Cheesecake Squares

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Lemon Cheesecake Squares

Ingredients

  • 9 graham crackers
  • 2 oz. (4 tbs.) unsalted butter, melted
  • 1 lb. cream cheese or neufchatel (1/3-less-fat cream cheese), at room temperature and cut into approximately 1-inch pieces
  • 3/4 cup granulated sugar
  • 3 tbs. fresh lemon juice (from 1 or 2 lemons)
  • 1 tbs. finely grated lemon zest (from 1 or 2 lemons, preferably using a rasp-style grater)
  • 2 large eggs
  • 1 recipe lemon curd, warm or at room temperature
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Published 2014-09-09 13:14:20 (2 years ago).

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