Save this Serious EatsSee original recipe on www.seriouseats.com

Lamb Loin Chops With Greek Salad And Yogurt-Lemon Sauce

advertise
Lamb Loin Chops With Greek Salad And Yogurt-Lemon Sauce

Ingredients

  • 4 tablespoons olive oil, divided
  • 2 tablespoons fresh juice from about 1 lemon, divided
  • 2 large tomatoes, stems and seeds removed, chopped
  • 1 cucumber, peeled, quartered lengthwise, and chopped into 1/4-inch pieces
  • 1/2 medium red onion, thinly sliced
  • 1 cup kalamata olives, pits removed, cut in half
  • 1/2 teaspoon dried oregano
  • 1/4 cup plain greek yogurt
  • 2 ounces feta cheese, crumbled
  • kosher salt and freshly ground black pepper
  • four lamb loin chops, 4 to 6 ounces each
advertise

Social Stats

0Rating
0-5
34Pinterest
Pins
6Facebook
Shares
11Tweets
1StumbleUpon
Views

Recipe Stats

Published 2014-09-07 13:02:02 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×