Save this Food52See original recipe on www.food52.com

Korean Kalbi

advertise
Korean Kalbi

Ingredients

  • 1 pound beef short ribs, cut against the bone, lengthwise. 1/8 - 1/4 inch thick
  • 1/2 cup sake
  • 1/2 cup asian pear juice (or apple juice)
  • 1/2 cup tamari (or soy sauce)
  • 1/8 cup honey powder or brown sugar
  • 4 cloves garlic, crushed
  • 1/8 cup sesame oil
  • 2 tablespoons sesame seeds
  • 1/4 cup chopped green onion
  • black pepper to taste
advertise

Social Stats

0Rating
0-5
264Pinterest
Pins
9Facebook
Shares
22Tweets
592StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:39:32 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×