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Korean Fried Chicken

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Korean Fried Chicken

Ingredients

  • 12 large chicken drumsticks, skin on
  • 1 cup pickled daikon
  • vegetable oil
  • 2 cups chicken stock
  • 1 cup soy sauce
  • 1 cup mirin
  • 2 cups roasted garlic cloves, pured
  • 2 tablespoons chopped scallions, for garnish
  • 1 tablespoon roasted and salted sesame seeds, for garnish
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Published 2014-09-09 12:38:53 (2 years ago).

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