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Kohlrabi-Topped Shepherd's Pie

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Kohlrabi-Topped Shepherd's Pie

Ingredients

  • 4 pounds green or purple kohlrabi
  • 1 tablespoon olive oil
  • 1 1/2 teaspoons kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 tablespoon olive oil
  • 1 1/2 pounds ground lamb
  • 1 1/2 teaspoons kosher salt, plus more as needed
  • 1/4 teaspoon freshly ground black pepper, plus more as needed
  • 2 medium carrots, peeled and small dice
  • 1 medium yellow onion, small dice
  • 2 medium garlic cloves, minced
  • 3/4 teaspoon dried thyme
  • 2 tablespoons tomato paste
  • 1/2 cup dry red wine
  • 2 tablespoons all-purpose flour
  • 2 cups low-sodium beef broth
  • 1 tablespoon worcestershire sauce
  • 6 tablespoons unsalted butter (3/4 stick), at room temperature
  • kosher salt
  • freshly ground black pepper
  • 2 large egg yolks
  • 1 cup frozen peas
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Published 2014-09-09 12:22:49 (2 years ago).

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