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Key Lime Cheesecake Pie

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Key Lime Cheesecake Pie

Ingredients

  • 1 box pillsbury refrigerated pie crusts, softened as directed on box
  • filling
  • 1 envelope unflavored gelatin
  • 1/2 cup fresh lime juice
  • 1 cup sugar
  • 2 eggs, beaten
  • 2 packages (3 oz each) cream cheese, softened
  • 1/4 cup butter or margarine, softened
  • 1 cup whipping cream
  • 1 1/2 teaspoons grated lime peel
  • 1/2 cup whipping cream, whipped, sweetened
  • lime slices
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