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Kale Salad

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Kale Salad

Ingredients

  • 3 tablespoons olive oil, divided
  • 3 cups trimmed and coarsely chopped kale leaves
  • 4 ears of corn, cooked and cut off cob
  • 1 large tomato, diced
  • 1/2 cup diced small red onion
  • 1/4 cup chopped fresh basil
  • 1/4 cup white wine vinegar
  • 2 tablespoon fresh lemon juice
  • 1 tablespoon olive oil
  • 1/4 teaspoon freshly ground pepper
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Published 2014-09-09 12:34:58 (2 years ago).

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