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Kale And Roasted Beet Salad With Maple Balsamic Dressing

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Kale And Roasted Beet Salad With Maple Balsamic Dressing

Ingredients

  • 5-6 small roasted beets (red and/or golden) - for roasting instructions, click here
  • 1/2 cup pecans
  • 1/3 cup real maple syrup, divided
  • dash of cayenne
  • 1 bunch curly kale
  • 2 tbsp balsamic vinegar (good quality)
  • 1 tbsp fresh squeezed lemon juice
  • 1/4 cup extra virgin olive oil
  • 1/2 cup crumbled feta or goat cheese
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