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Jiaozi (Chinese Dumplings)

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Jiaozi (Chinese Dumplings)

Ingredients

  • 4 cups flour
  • 1 1/4 cup water (warm)
  • 1/2 pound ground pork
  • 1/2 pound shrimp (shelled, deviened and coarsely chopped)
  • 2 large napa cabbage leaves (salted, drained, rinsed and finely diced)
  • 2 green onions (finely sliced)
  • 2 tablespoons bamboo shoot (finely diced)
  • 2 tablespoons ginger (finely diced)
  • 1 tablespoon garlic (finely diced)
  • 2 tablespoons soy sauce
  • 2 teaspoons sesame oil
  • 2 tablespoons cornstarch
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Published 2014-09-09 12:24:37 (2 years ago).

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