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Jalapeno Cranberry Skillet Corn Bread

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Jalapeno Cranberry Skillet Corn Bread

Ingredients

  • 1 tablespoon vegetable oil
  • 1/4 cup + 2 tablespoon all-purpose flour
  • 1/2 cup + 3 tablespoon cornmeal, preferably stone-ground
  • 2-3 jalapeno pepper (or as many as you want), finely chopped and pounded
  • 2 tablespoon chopped fresh coriander/cilantro
  • 1/2 cup dried cranberries, (or as much or as little as you want)
  • 2 tablespoon honey
  • 1/4 tablespoon + 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • about 8-10 turns of freshly ground black pepper
  • 1/2 cup + 2 tablespoon milk (a little bit more or less; enough to make cake like batter)
  • 1 egg, lightly beaten
  • 2.5-3 tablespoon unsalted butter, melted or or any cooking oil
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Published 2014-09-09 12:32:36 (2 years ago).

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