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Italian Sausage And Roasted Pepper Panini

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Italian Sausage And Roasted Pepper Panini

Ingredients

  • 1 lb. fresh italian sausage
  • 1 1/2 tbs. vegetable oil
  • 1/2 large yellow onion, thinly sliced
  • kosher salt and freshly ground pepper, to taste
  • 2 red bell peppers, roasted, peeled, seeded and julienned
  • 4 pieces focaccia bread, each 6 by 3 inches, cut in half horizontally
  • 8 oz. fontina cheese, shredded
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