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Honey-Mustard Chicken Skewers

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Honey-Mustard Chicken Skewers

Ingredients

  • 2 packed teaspoons orange zest (from about 1 orange)
  • 1/3 cup freshly squeezed orange juice (from about 1 orange)
  • 1/4 cup freshly squeezed lemon juice (from about 1 lemon)
  • 2 tablespoons soy sauce
  • 1 1/2 pounds boneless, skinless chicken breasts, tenders, or thighs, cut into 1-1/2-inch squares
  • 3 large bell peppers (any color), cut into 1-1/2-inch squares
  • 8 (10-inch) metal or wooden skewers
  • honey-mustard dipping sauce, for serving
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Published 2014-09-09 13:02:08 (2 years ago).

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