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Homemade Philadelphia Tomato Pie-Style Pizza

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Homemade Philadelphia Tomato Pie-Style Pizza

Ingredients

  • 500 grams (17.5 ounces, about 3 1/2 cups) all-purpose flour
  • 10 grams (.35 ounces, about 2 teaspoons) salt
  • 5 grams (.175 ounces, about 1 teaspoon) rapid-rise yeast
  • 30 grams (1 ounce, about 2 1/4 tablespoons) extra-virgin olive oil, plus more for greasing pan
  • 325 grams (11.5 ounces, about 1 cup plus 6 tablespoons) water
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons unsalted butter
  • 4 cloves garlic, grated on a microplane grater
  • 1 tablespoon dried oregano
  • 1 teaspoon red pepper flakes
  • 1 (28-ounce) can whole peeled tomatoes, roughly pureed in a food processor or blender
  • 1 tablespoon sugar
  • 1 shallot or small onion
  • kosher salt
  • 1/2 ounce finely grated pecorino romano cheese
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Published 2014-09-09 14:14:59 (2 years ago).

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