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"Healthified" Chocolate Frosted Cupcakes

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Ingredients

  • cupcakes
  • 1 1/4 cups gold medal all-purpose flour
  • 2/3 cup granulated sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup fat-free (skim) milk
  • 1/3 cup unsalted butter or no-trans-fat 68% vegetable oil spread stick, softened
  • 2 teaspoons vanilla
  • 3 egg whites
  • frosting
  • 1 1/2 cups powdered sugar
  • 1/4 cup unsweetened baking cocoa
  • 2 tablespoons unsalted butter or no-trans-fat 68% vegetable oil spread stick, softened
  • 2 teaspoons vanilla
  • 1 to 3 tablespoons fat-free (skim) milk
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Published 2014-09-09 13:00:13 (2 years ago).

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