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Grilled Sirloin Steak With Herbs

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Grilled Sirloin Steak With Herbs

Ingredients

  • 3 tablespoons mixed chopped herbs, such as rosemary, thyme, oregano, or marjoram
  • 1 1/2 teaspoons coarse salt
  • 1 teaspoon freshly ground black pepper
  • 1 tablespoon olive oil
  • 1 grass-fed top sirloin steak (20 ounces and 1 1/2 inches thick), trimmed leaving 1/4 inch of fat
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