Save this Serious EatsSee original recipe on www.seriouseats.com

Grilled, Loaded Twice-Baked Potatoes

advertise
Grilled, Loaded Twice-Baked Potatoes

Ingredients

  • 4 medium idaho baking potatoes, scrubbed
  • 4 ounces (1/2 block large box) cream cheese, room temperature
  • ½ cup sour cream
  • 8 ounces (1 block) extra-sharp cheddar cheese, shredded, divided use
  • 4 slices peppered bacon, cooked and finely crumbled
  • 3 tablespoons finely minced, fresh chives
  • kosher salt
  • 4 tablespoons butter, melted
advertise

Social Stats

0Rating
0-5
815Pinterest
Pins
20Facebook
Shares
15Tweets
28StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:29:10 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×