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Grilled Fresh Salmon Burgers With Caper Mayonnaise

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Grilled Fresh Salmon Burgers With Caper Mayonnaise

Ingredients

  • 2 t capers, drained and finely chopped
  • 1/4 cup mayonnaise
  • 1/4 cup light mayonnaise
  • 2 t fresh lemon juice
  • 1 t dill pickle relish
  • salt and pepper to taste
  • 1/2 cup celery, chopped
  • 1/4 cup onion, chopped
  • 1/4 cup fresh chives, chopped
  • 1/2 cup whole wheat breadcrumbs
  • 1/2 cup almond meal
  • 1 egg
  • 1 t sriracha sauce (or other hot sauce of your choice)
  • 1 t fresh-squeezed lemon juice
  • salt and pepper to taste
  • 1 lb. skinless salmon, diced into pieces about 1/2 inch square
  • olive or grapeseed oil, for brushing burgers so they won't stick on the grill
  • buns, lettuce and tomatoes for serving burgers
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Published 2014-09-09 12:37:04 (2 years ago).

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