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Grilled Fish In Parchment

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Grilled Fish In Parchment

Ingredients

  • four 15-inch square pieces of parchment paper
  • 1 medium zucchini, cut into 1/8' slices
  • 1 medium yellow squash, cut into 1/8' slices
  • 2 lemons, cut into 1/4' slices
  • four 4 to 6 ounce fillets of sole, or other white fish
  • 3 tablespoons freshly squeezed juice from 2 to 3 lemons
  • 3 tablespoons extra-virgin olive oil
  • 8 sprigs dill
  • kosher salt and freshly ground black pepper
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Published 2014-09-09 12:36:42 (2 years ago).

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