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Grilled Crab And Fontina Stuffed Mushrooms

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Grilled Crab And Fontina Stuffed Mushrooms

Ingredients

  • 3 tablespoons unsalted butter
  • 3 tablespoons finely chopped shallots (about 1 medium)
  • 2 tablespoons dry white wine
  • 1/2 cup panko-style bread crumbs
  • 1/3 pound fresh lump crabmeat
  • 1/2 cup shredded italian fontina cheese, divided
  • 1 tablespoon freshly squeezed lemon juice from 1 lemon
  • 1 teaspoon paprika
  • pinch of cayenne pepper
  • kosher salt and freshly ground black pepper
  • 24 medium crimini mushrooms, wiped clean, stems removed
  • 2 tablespoons olive oil
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Published 2014-09-09 12:34:56 (2 years ago).

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