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Grilled Corn Pesto Macaroni Salad

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Grilled Corn Pesto Macaroni Salad

Ingredients

  • 4 ears corn, shucked
  • 4 scallions white and light green parts only, thinly sliced
  • 1/2 cup pine nuts, toasted
  • 1 cup parmesan cheese, grated
  • 1 cup good quality extra virgin olive oil
  • 1 pound macaroni
  • salt and pepper to taste
  • 1/2 cup mayonnaise
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Published 2014-09-09 14:14:52 (2 years ago).

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