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Grilled Chicken Salad With Feta, Fresh Corn, And Blueberries

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Grilled Chicken Salad With Feta, Fresh Corn, And Blueberries

Ingredients

  • 4 whole boneless, skinless chicken breasts
  • salt and pepper, to taste
  • olive oil, for drizzling
  • 3 stalks celery (inner light green stalks), finely diced
  • 2 ears fresh corn
  • ¼ whole medium red onion, finely diced
  • 1-½ cup blueberries
  • 3 tablespoons fresh dill, minced
  • 4 tablespoons mayonnaise
  • 4 tablespoons sour cream
  • ¼ cups half-and-half
  • 1 whole lemon
  • 1 teaspoon sugar (more to taste)
  • salt and pepper (additional) to taste
  • ¾ cups crumbled feta
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