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Grilled Chicken And Spinach Salad With Balsamic Vinaigrette

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Grilled Chicken And Spinach Salad With Balsamic Vinaigrette

Ingredients

  • 4 boneless skinless chicken breasts (3 oz each)
  • 1 bag baby spinach
  • few thin slices red onion
  • 1 red pepper, sliced into strips
  • 1 package grape tomatoes sliced in half
  • 1 carrot, sliced thin
  • 2 tbsp fresh squeezed lemon juice
  • 1 tsp dried oregano
  • 1 tsp garlic, crushed
  • kosher salt to taste
  • fresh ground black pepper to taste
  • 1/2 cup basil leaves
  • 1/3 cup balsamic vinegar
  • 1/3 cup chopped shallots
  • 1/4 cup water
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • 1/4 teaspoon freshly ground black pepper
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Published 2014-09-09 12:16:20 (2 years ago).

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