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Grilled Brined Shrimp With Garlic Oil

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Grilled Brined Shrimp With Garlic Oil

Ingredients

  • 8 cups ice water, divided
  • 1/3 cup coarse kosher salt
  • 1 cup dry white wine
  • 6 turkish bay leaves, divided
  • 1/2 teaspoon whole black peppercorns
  • 2 pounds uncooked large shrimp with shells (about 32 shrimp)
  • 3/4 cup extra-virgin olive oil
  • 4 garlic cloves, chopped
  • 1 ciabatta bread, sliced
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