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Green Pork & Shiitake Sliders

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Green Pork & Shiitake Sliders

Ingredients

  • 1 pound frozen chopped spinach
  • 1 tablespoon coconut oil (or favorite fat)
  • 1/2 cup finely chopped yellow onion (from 1/2 medium onion)
  • 6 reconstituted dried shiitake mushrooms, finely chopped
  • 1/4 cup coconut milk
  • 1/2 cup small-dice celery (from about 2 medium stalks)
  • 1/2 cup loosely packed fresh cilantro
  • 1 pound ground pork
  • 2 large eggs, lightly beaten
  • 1/8-1/4 cup coconut flour (amount varies)
  • 1 tablespoon of red boat fish sauce
  • 1 tablespoon of coconut aminos
  • 1 teaspoon kosher salt, plus more as needed
  • 1 1/2 teaspoons freshly ground black pepper, plus more as needed
  • additional 2-4 tablespoons of coconut oil for frying
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Published 2014-09-09 13:21:55 (2 years ago).

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