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Green Beans In A Creamy Mushroom Sauce

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Green Beans In A Creamy Mushroom Sauce

Ingredients

  • 1 ounce dried porcini mushrooms
  • 1/2 cup boiling water
  • 2 tablespoons butter
  • 1 small onion, diced
  • 8 ounces cremini mushrooms, sliced
  • 2 cloves garlic, chopped
  • 1 teaspoon thyme, chopped
  • 1/2 cup cream
  • 1/2 cup parmigiano reggiano, grated
  • salt and pepper to taste
  • 1 handful parsley, chopped
  • 1 pound green beans
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