Save this Leite's CulinariaSee original recipe on leitesculinaria.com

Grand Marnier Chocolate Cake With Shiny Icing

advertise
Grand Marnier Chocolate Cake With Shiny Icing

Ingredients

  • 4 ounces good-quality bittersweet chocolate, finely chopped
  • 1/2 cup unsalted butter, at room temperature
  • 1/2 cup plus 2 tablespoons sugar
  • finely chopped zest of 2 oranges
  • 3 large eggs, separated, at room temperature
  • 2 tablespoons grand marnier
  • 3/8 teaspoon cream of tartar (optional)
  • pinch of salt
  • 1/2 cup less 1 tablespoon cake flour
  • 1/2 cup grated bittersweet chocolate, for decoration
  • 7 ounces good-quality bittersweet chocolate, finely chopped
  • 2/3 cup heavy cream
  • 7 tablespoons clarified butter
advertise

Social Stats

0Rating
0-5
90Pinterest
Pins
2Facebook
Shares
4Tweets
113StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:03:31 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×