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Gondi, Chicken And Chickpea Dumplings In A Broth

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Gondi, Chicken And Chickpea Dumplings In A Broth

Ingredients

  • 2 chicken legs
  • 1 cup chickpeas soaked in water overnight
  • 2 onions, peeled
  • 2 zucchinis cut into large chunks
  • 1 teaspoon turmeric
  • salt
  • 2 onions, grated and squeezed
  • 1 pound 2 ounces (500 g) ground chicken, preferably deboned chicken thighs
  • 1 cup dry powdered chickpeas (available in healthfood and spice shops)
  • 1 teaspoon ground cardamom
  • 1 teaspoon ground cumin
  • 1 teaspoon turmeric
  • salt and white pepper
  • 1/4 cup oil
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Published 2014-09-09 13:22:28 (2 years ago).

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