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Goat Cheese And Sun-Dried Tomato Pasta

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Goat Cheese And Sun-Dried Tomato Pasta

Ingredients

  • coarse salt and ground pepper
  • 12 ounces rigatoni, penne, or other short tubular pasta
  • 1 cup sun-dried tomatoes (not oil-packed), thinly sliced
  • 1/4 cup slivered almonds
  • 1 tablespoon olive oil
  • 4 garlic cloves, minced
  • 1/4 teaspoon red-pepper flakes
  • 5 ounces soft goat cheese, crumbled, plus more for topping (optional)
  • 1/2 cup chopped fresh parsley
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Published 2014-09-09 14:15:39 (2 years ago).

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